4-star dining with a charcoal-fuelled Josper grill in Witney

Dining Experience

The Blue Boar offers an extensive dining experience featuring dishes cooked to order on a charcoal-fuelled Josper grill. Guests can enjoy Neapolitan pizzas made in-house by trained pizzaiolos in a wood-fired oven. The restaurant prioritizes fresh produce and quality ingredients, traceable from farm to fork.

Family Amenities

The hotel provides a bespoke children's menu that includes a variety of dishes designed for younger guests. Accompanied by an activity pack, children can enjoy a fun dining experience tailored to their interests. The focus on engaging children enhances family visits.

Acorn Pubs Collection

The Blue Boar is part of Acorn Pubs, a collection of 10 pubs with 6 offering comfortable bedrooms. Each location is known for its friendly atmosphere and quality dining options. The pubs use sustainably sourced produce and aim to create enjoyable dining experiences.

Beverage Variety

The Blue Boar offers a comprehensive selection of local beers, wines, spirits, and cocktails. Guests can explore unique beverage options that complement their dining choices. The emphasis on quality ingredients extends to the drink menu.

Unique Culinary Focus

The standout element of The Blue Boar lies in its culinary dedication to traditional cooking techniques. By using a charcoal-fuelled Josper grill, the restaurant enhances flavors across its menu. This commitment to quality is evident in each dish served.

• Dining: Charcoal-fuelled Josper grill and wood-fired pizza oven
• Children: Bespoke children's menu and activity pack
• Acorn Pubs: Collection of 10 pubs with rooms
• Sustainably Sourced: Fresh produce and quality ingredients
• Beverages: Local beers, wines, spirits, and cocktails